Monday, March 21, 2011

What's the dill-y?

Fish fish fish fish fish fish fish fish... do you like it?  What's your favorite kind?  I think one of my next goals will be to try different kinds of fish.  I am in no way a fish connoisseur.  Maybe I should be.

Tonight I made this:

Chipotle-Sparked Mustard Salmon

It was delicious.  I forgot to add the dill to it (and I even have fresh dill in my fridge!)... so I guess I'll just have to make it again and add the dill.  Oh darn.

;-)  Yum!

3 comments:

  1. Yum! I love salmon, stone-ground mustard, AND especially, horseradish. Sounds great! Was it spicy?

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  2. Not too bad... though I'm a little biased. I love spicy!

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  3. Fish is just so in for this lenten season. Looking forward for more dishes.

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